The Selkirk bannock is one of Scotland’s more famous baked goods, Fraser Wright discovers its surprisingly rich history and provides a recipe to make your own. The Selkirk bannock is different to a traditional bannock for it is a rich and buttery leavened tea bread, a far cry from the bere bannocks you find in Orkney.

For the History of Selkirk visit  https://en.wikipedia.org/wiki/Selkirk,_Scottish_Borders